Cola Short Ribs - WCIV-TV | ABC News 4 - Charleston News, Sports, Weather

Enjoy fall-off-the-bone tender Cola Short Ribs anytime you want a hearty one pot main dish meal. No grilling or oven required to make these ribs that get their special taste from a secret combo of flavorings.

Serves: 4

Cooking Time: 1 hr 35 min

What You'll Need:

1 teaspoon salt

1 teaspoon black pepper

1 teaspoon garlic powder

4 to 5 pounds cross-cut short ribs

3 tablespoon vegetable oil

1 (12-ounce) can regular (not diet) cola beverage

1 (12-ounce) bottle chili sauce

2 tablespoon Worcestershire sauce

2 tablespoon hot pepper sauce

What To Do:

1. In a small bowl, combine salt, black pepper, and garlic powder. Rub mixture over surface of ribs.

2. In a large pot or Dutch oven, heat oil over medium-high heat and brown ribs on all sides. Drain liquid from pot.

3. Meanwhile, in a large bowl, combine remaining ingredients. Pour cola mixture over browned ribs.

4. Cook over medium heat 1-1/2 to 2 hours, or until ribs are cooked through and tender, turning and basting ribs occasionally.

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